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Home > Smoked & Dry Cured Meats

*Smoked & Dry Cured Meats*
All orders are sent via overnight delivery for a flat $25.00.

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	Smoked Chicken Breast	*$46.5*
	Item PSMCB102 Size 6 per pkg 4.5 lbs. Shelf Life 8 weeks Naturally smoked without fillers, nitrites or liquid smoke, our smoked chicken breast is juicy, tasty and versatile. Use it as an ap

	Smoked Chicken Breast, Retail	*$7.75*
	Item PSMCB104 Size 0.75 lbs. Shelf Life 8 weeks Naturally smoked without fillers, nitrites or liquid smoke, our smoked chicken breast is juicy, tasty and versatile. Use it as an appetizer, a

	Smoked Turkey Breast	*$54.25*
	Item PSMTB102 Size 7 lbs. Shelf Life 8 weeks Freshly prepared, without liquid smoke or fillers. Naturally smoked over hickory or apple woods.

	Tasso Ham	*$10.5*
	Item PSMTA102 Size 1.4 lbs. Shelf Life 4 weeks This traditional Cajun cured pork product is used to flavor beans, eggs, pasta and other foods. Be creative and use it to spice up some of your

	Ventreche Pancetta	*$24.25*
	Item PDRVT102 Size 2.75 lbs. Shelf Life 8 weeks A delicious French style pancetta.

	Ventreche, Small	*$10.25*
	Item PDRVT104 Size 0.75 lbs. Shelf Life 8 weeks A delicious French style pancetta. It can be sliced thin, seared and used on salads or canapes. Any use for bacon is a use for Ventrèche.

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